A breakfast that the hubby used to eat a lot growing up was rice and raisins...in...milk. Wait, what? First off, rice goes with beans, or stir-fry, or rolled in sushi! Second off, even if you did mix it with raisins, why on earth would you drown it in milk!? Rolling my eyes at such a strange suggestion, I let my hubby go to work in the kitchen while I vacuumed. After a relatively short amount of time, he presented my bowl of breakfast to me:
And it looked pretty damn good!
He added the raisins with the instant rice from the get-go and let them cook together. When it was finished on the stove top, he poured some into a bowl and added coconut milk. On top of that was freshly cut apples and bananas - and for my sweet tooth he included a sprinkle of brown sugar. I'm now sitting here with an empty bowl feeling very full, but knowing this fruity breakfast will help in my workout in a couple hours! I guess the moral of this blog post is: don't knock it till you've tried it! YUM!
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